View Petite Cuisine Mozzarella Sticks Oven Images. Today we found the courage and gave it a try. Mozzarella sticks are a quick and easy snack that you can pull out of the freezer and make at a moment's notice if you have company.
Repeat dipping the cheese sticks in the egg and bread crumb mixture to coat a second time. Crispy on the outside and perfectly gooey in the middle, mozzarella sticks are perfect for serving at any party or simply as an afternoon snack. Line a baking sheet with parchment paper.
Today we found the courage and gave it a try.
Lay the egg roll wrappers flat and lightly. Working with a few cheese sticks at a time, fry them until golden brown, about 30 seconds. If the cheese is too warm before you put it in the oven, you'll end up with a pile of melted cheese. 8) place the mozzarella sticks (in batches) in the hot oil and fry them (turning them as needed) until deeply golden brown and crispy.
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